Pottage
Pronunciation : Pot"tage (; 48)
Part of Speech : n.
Etymology : [F. potage, fr. pot pot. See Pot, and cf. Porridge, Porringer.]
Definition : Defn: A kind of food made by boiling vegetables or meat, or both together, in water, until soft; a thick soup or porridge. [Written also potage.] Chaucer. Then Jacob gave Esau bread and pottage of lentils. Gen. xxv. 34.
Source : Webster's Unabridged Dictionary, 1913